Master Fire is a UL listed commercial kitchen duct fabricator, hood manufacturer and restaurant kitchen ventilation systems installation services company. We have been servicing thousands upon thousands of restaurants and food service establishments including in hotels, hospitals, venues, nightclubs, bars, airports since 1969.

We have our own shop with plasma cutter so when it comes to sheet metal fabrication, there is no middle man and we can pass those cost savings on to you. Our kitchen hood installation team is based in The Bronx and we service food and beverage businesses from Upper Manhattan to South Brooklyn, Eastern Queens to Staten Island as well as Westchester.

Our state certified contractors & licensed technicians work only for Master Fire and have a reputation for excellence. Just check out our YouTube Channel or Recent Jobs Blog. Many of our competitors got their start working for us. We trained them on how to provide service on all hoods, fans, heated make-up air units and air cleaners. We also install, maintain and repair commercial kitchen pollution control units and electro-static precipitators such as the SMOG HOG.

See this video on the right? There’s a reason it has over 21,000 views. 

We offer quality service & competitive pricing. Using our state of the art software, we’ll work with your architects and according to your plans and Engineer Designs. Or we can provide these for you for a complete turnkey fire protection services solution for your restaurant kitchen. This includes all mechanical, electrical, plumbing, and hoods. Call us for a free estimate.

Remember when it comes to commercial kitchen ventilation NY restaurant owners call Master Fire first at (646) 772-1244.