When they’re looking for a Kidde Fire Suppression System Installation NYC property managers and restaurant owners call Master Fire. This includes Kidde’s Clean Agent Fire Suppression Systems for Special Hazards!
Perhaps the most important aspect of having a top-of-the-line fire suppression system in your commercial kitchen is that it operates automatically, even when you're not there. A flash fire can occur at any time, and you don’t want to worry about whether everyone followed the correct procedures in the kitchen. You cannot be everywhere at once. The safety of your employees and customers is too important.
Master Fire tests all fire protection systems, including Ansul and Kidde. We also inspect and test fire protection systems. It’s crucial to ensure your fire suppression systems always function optimally. Regular inspections and maintenance prevent potential failures that could lead to catastrophic consequences. Our team of experts handles any situation and ensures your systems comply with all safety regulations.
We understand that every second counts in an emergency, so we design our systems to respond instantly and effectively to any fire threat. Whether you run a bustling restaurant in Manhattan or manage a high-rise building in Brooklyn, we tailor our solutions to meet your establishment’s specific needs. We work closely with you to assess risks and implement the most appropriate fire protection measures.
Visit our recent jobs on our BLOG PAGE. See short informative videos on the commercial kitchen fire protection services your restaurant needs on our YOUTUBE channel!
Remember, when it comes to fire suppression system installation NYC restaurant operators call Master Fire. Our dedication to safety, quality, and customer satisfaction sets us apart. Trust Master Fire to protect your business, your employees, and your customers with the best fire suppression systems available.