Ansul System Installation Cost NYC Restaurant Kitchen
NYC Pricing, Options & What Drives Your Final Installed Cost
Pricing a new Ansul UL-300 restaurant fire suppression system in NYC depends on a handful of code and site factors: hood length and depth, number of appliances and nozzles, piping distance to the cylinder location, building penetrations, after-hours or DOB requirements, and FDNY filing/testing. Master Fire Systems designs, permits, installs, and tests complete packages citywide, including any demolition/patching needed for a clean sign-off.
Typical NYC installs range from $3,900–$12,500+ for common quick-service and full-service kitchens, with multi-hood or multi-zone projects priced higher. We provide flat, itemized proposals and handle FDNY acceptance testing so you can open on time.
Document the kitchen: hood length/depth, appliance lineup, makeup air, and a few site photos.
Count suppression points: nozzle count per appliance/hood; note any add-ons (fryers/griddles).
Plan the run: pick a cylinder location with clear access and shortest code-compliant pipe route.
Schedule filings & test: FDNY paperwork, pre-test, and official acceptance test date.
Close out: receive as-built, tag, owner training, and service schedule (semi-annual).
FAQ
Q: What’s a realistic price range for a single hood Ansul system in NYC?
A: Most single-hood quick-service installs land between $3,900–$8,500; full-service or complex runs can reach $9,000–$12,500+.
Q: Why do bids vary so much?
A: Nozzle count, pipe length/penetrations, after-hours labor, FDNY/DOB filings, and roof/shaft work change the scope.
Q: Do you handle FDNY acceptance testing?
A: Yes—design, filing, pre-test, and the official FDNY test are included in our turnkey proposals.
Q: Can I compare Ansul vs. Kidde or Range Guard?
A: Yes—see the table below; all listed brands are UL-300 compliant. We service them all, but Ansul parts/lead times are excellent in NYC.
From Williamsburg to Midtown, the South Bronx to Astoria, Master Fire Systems delivers turnkey Ansul installs—design, permits, installation, and FDNY acceptance testing—so your restaurant opens on time and stays compliant.
Address: 1776 E. Tremont Avenue, Bronx, NY 10461 • (718) 828-6424 • masterfiresystems.com
El costo de un sistema Ansul UL-300 para cocinas de restaurantes en NYC depende de la longitud de la campana, cantidad de boquillas, recorrido de tubería, perforaciones y trámites con el FDNY. Master Fire Systems gestiona diseño, permisos, instalación y la prueba de aceptación del FDNY. Los proyectos sencillos suelen variar entre $3,900 y $8,500; cocinas más complejas pueden superar $9,000–$12,500.
