Restaurant Hood Exhaust System & Kitchen Equipment Cleaning Services
Even with your kitchen exhaust system and blowers operating at full force, grease and pollutants are sure to build up in your hoods, flues and fans. This is to be expected as the former are byproducts of high heat cooking.
That’s why New York City restaurants choose Master Fire to keeping their kitchen exhaust systems as well as their cooking equipment clean. In this way, commercial cooking operators are able to significantly mitigate the risk of fire.
Take a look at these photos from two of today’s jobs in Manhattan and The Bronx. Do you want your commercial kitchen equipment, hood and ducts to look like this? Before your exhaust system is serviced, we perform a complimentary inspection and estimate so that we are familiar with your special requirements. We’ll give you an estimate and handle all paperwork and certifications from there.
Protect your business from a cataclysmic fire and its ramifications. Master Fire offers 24/7 restaurant hood exhaust system service throughout in Manhattan as well as Brooklyn, The Bronx, Queens and Staten Island.
With over 50 years of experience, Master Fire has developed a reputation for quality and reliability with our customers, local Fire Marshals and insurance companies.
Visit our recent jobs on our Blog page at https://masterfiremechanical.com/fire-protection-blog/
See short informative videos on the commercial kitchen fire protection services your restaurant needs on our YouTube Channel at https://www.youtube.com/FireProtectionNYC
Remember, when it comes to Restaurant Hood Exhaust System & Kitchen Equipment Cleaning Services trust Master Fire.